A garbage disposal is a convenient tool—but only if used properly. Follow these tips to keep it working smoothly and prevent costly repairs.

✅ How to Use

Run cold water first, then turn on the disposal.
Feed food scraps slowly—don’t dump large amounts all at once.
Keep water running for 15–30 seconds after use to flush particles through the pipes.
Cut large scraps (like citrus peels or carrots) into smaller pieces before disposal.

🚫 What Not to Put Down

Avoid putting these items into the disposal—they cause clogs, jams, or damage:

Grease, fats, oils (they harden and clog pipes)
Fibrous foods: celery, corn husks, onion skins, potato peels
Pasta, rice, oatmeal (expand with water and clog)
Bones, pits, shells (hard items damage blades)
Coffee grounds (sludge that blocks drains)
Eggshells (membranes wrap around blades)
Non-food items: plastic, glass, paper, twist ties, etc.

🛠️ Troubleshooting

If the disposal isn’t working:

Check the reset button – Look under the disposal unit for a red button. If it “popped,” press it back in.
Check power – Make sure the switch is ON and the outlet has power.
Use the hex key – Most units have a small hex socket underneath. Insert the wrench (usually included with the unit) and turn to free a jammed flywheel.
Never use your hands – Do not reach inside the disposal. Always use tongs or a wooden spoon if needed.

If these steps don’t fix the problem, submit a maintenance request.

🧼 Cleaning & Freshening

Ice Cubes & Salt – Run a handful of ice cubes with 1 tablespoon of rock salt to knock away buildup.
Citrus Peels – Grind lemon, lime, or orange peels for a fresh scent (in small amounts).
Baking Soda & Vinegar – Pour ½ cup baking soda and ½ cup vinegar down, let fizz for 5 minutes, then rinse with hot water.
Tip: Do not use bleach or harsh drain cleaners—they damage the unit.

💡 Reminder: Garbage disposals are designed for small food scraps, not as a substitute for the trash can. Proper use will keep it safe, odor-free, and long-lasting.

⚠️ Charges & Responsibility

You will be charged if a foreign object (bottle caps, tabs, bones, etc.) is removed from the disposal.
You will be charged if food or non-perishable items cause a clog.
You will be charged for maintenance service if the disposal is only jammed, clogged, or if the reset button was not pressed.
Always check for jams and press the reset button before requesting service.